Saagwala Meat, as the name suggests, is predominantly made with spinach and the shoulders of lamb. A delight to all the non-veg enthusiasts, this dish is guaranteed to leave you wanting more. Those rich, pungent and aromatic spices when mix with spinach and mutton, the mixture really looks like a marriage made in heaven.
Saag Gosht is a tender and delicious Lamb and Spinach Curry that originates from the northwest region of India. A well-loved dish from the greater Punjab area of India and Pakistan, Punjabi cuisine is known for its diversity,