Soft Drinks


soft drink, any of a class of nonalcoholic beverages, usually but not necessarily carbonated, normally containing a natural or artificial sweetening agent, edible acids, natural or artificial flavours, and sometimes juice. Natural flavours are derived from fruits, nuts, berries, roots, herbs, and other plant sources. Coffee, tea, milk, cocoa, and undiluted fruit and vegetable juices are not considered soft drinks.



Soft drinks are defined as water-based flavored drinks usually with added carbon dioxide and with nutritive, nonnutritive, and/or intense sweeteners with other permitted food additives.

Soft drinks are one of the significant beverage products in this postindustrial era and have become a fast growing sales item in the last few decades. Soft drinks can be classified into several groups based on its sugar contents, carbonation level, ingredients, and functionality.




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